MARQUE: Developing an evidence-based intervention to improve agitation for people with dementia in care homes Mental Health dementia Trust older adults carers health equity
The APPLE Tree programme: Active Prevention in People at risk of dementia through Lifestyle, bEhaviour change and Technology to build REsiliEnce Mental Health dementia prevention adults long-term conditions older adults
Equity in service provision for dementia patients and their families Mental Health dementia Trust older adults carers health equity
Working-age adults with multiple long-term conditions: navigating systems of care Multimorbidity Local Authority Mental Health adults care pathways social welfare integrated care
INSPYRE (Increasing Social Prescribing Youth Referrals): Wellbeing While Waiting prescribing children & young people Mental Health primary care social welfare rehabilitation
Understanding hearing and dementia care pathways and exploring the barriers and facilitators impacting relevant stakeholders regarding addressing cognition in hearing services for older adults Innovation and Implementation Science hearing Trust implementation dementia older adults public involvement integrated care
Acute care of people living with dementia Multimorbidity older adults dementia Integrated Care Systems acute care decision making adults carers
Building a Well Communities Research Consortium to address health disparities through Integrated Care Systems care pathways patient-reported outcomes Health economics and data communication co-production health equity ethnic minority groups research design public involvement integrated care
ActEarly: a City Collaboratory approach to early promotion of good health and wellbeing Population health and social care Local Authority physical environment children & young people physical activity
Fresh Street: Evaluating the impact of a place-based household subsidy for fresh fruit and vegetables on diet and health Population health and social care Local Authority children & young people physical environment nutrition