Health inequalities in People with seveRe mental Illnesses: Impact of antipsychOtic tReatments and social Inequalities on long Term phYsical health (PRIORITY). Population health and social care Mental Health Multimorbidity public health primary care
TANDEM: a tailored, psychological intervention for mild to moderate anxiety or depression in people with chronic obstructive pulmonary disease (COPD) Multimorbidity adults care pathways integrated care long-term conditions Mental Health
PRIMROSE: Evaluating interventions to reduce cardiovascular disease risk in people living with severe mental illness Mental Health Multimorbidity primary care cardiovascular behaviour change
Integrated legal advice and health services Health economics and data primary care social welfare implementation integrated care
Development of a haemophilia physiotherapy intervention for optimum musculoskeletal health in children Health economics and data children & young people quality improvement primary care integrated care long-term conditions
Evaluation of supported self-management smartphone app for psychosis Mental Health Innovation and Implementation Science Trust self-management digital
ActEarly: a City Collaboratory approach to early promotion of good health and wellbeing Population health and social care Local Authority physical environment children & young people physical activity
Evaluating the impact of London’s Ultra-Low Emission Zone (ULEZ ) on physical activity and obesity in children Population health and social care Local Authority children & young people physical environment physical activity obesity
Promoting healthy nutrition in children of Bangladeshi origin in East London: Nurture Early for Optimal Nutrition (NEON) Local Authority children & young people ethnic minority groups nutrition families maternal health
Fresh Street: Evaluating the impact of a place-based household subsidy for fresh fruit and vegetables on diet and health Population health and social care Local Authority children & young people physical environment nutrition